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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fruit Salsa Recipe

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This recipe for Fruit Salsa is from The O'Haver Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pints strawberries
1 can crushed pineapple, drained or 1 fresh pineapple
1-2 mangoes
1-2 Tbsp lime juice (to taste)
Any other fruit you want

Cinnamon Sugar Chips:
Cinnamon Sugar
Tortillas
Butter
Directions:
Directions:
Combine fruit in a food processor. If too sweet, add lime juice.

Serve with Cinnamon Sugar Chips

CINNAMON SUGAR CHIPS:
Melt butter. Brush butter onto tortillas. Generously sprinkle tortillas with cinnamon sugar. Cut tortillas into squares like chips. Bake on 350º for 10 minutes (until butter and cinnamon sugar stop bubbling).

 

 

 

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