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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pistachio Salad ("Green Stuff" ) Recipe

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This recipe for Pistachio Salad ("Green Stuff" ) is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (13 ounce) Cool Whip, thawed
1 (3-1/2 ounce) pistachio instant pudding
1 (12 ounce) cottage cheese
1 (20 ounce) can crushed pineapple, drained
1 cup miniature marshmallows
1 (11 ounce) can mandarin orange sections, drained and cut in half

Directions:
Directions:
Mix together Cool Whip and pudding mix. Fold in remaining ingredients. Chill overnight.

Personal Notes:
Personal Notes:
This is a traditional Thanksgiving dish in our family. The holiday is not complete until the "green stuff" hits the table!

 

 

 

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