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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Hot Water Pie Crust Recipe

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This recipe for Hot Water Pie Crust is from The Gaboury Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lard
1c. boiling water
6c. flour
2tsp. baking powder
pinch of salt
Directions:
Directions:
Cut lard into small pieces; add boiling water and mix until lard in melted. Add the dry ingredients and mix. Let stand 10-15 minutes; then roll out.

 

 

 

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