"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Aunt Edie's Apple Cake Recipe

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This recipe for Aunt Edie's Apple Cake, by , is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cindy

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
4 cups finely chopped apple
2 cups granulated sugar
2 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
1/2 teaspoon salt
2 eggs

Topping:
1 cup brown sugar
1 cup granulated sugar
1 teaspoon vanilla
1 stick butter

Whipped cream

Directions:
Directions:
Cake: Mix together apples and sugar, stirring until sugar is dissolved. Add 2 eggs and mix well. Sift together flour, soda, cinnamon, salt. Add to apple mixture and mix well. Bake at 375 degrees for 40 minutes in a well greased and floured cake pan.

Topping: Put together in saucepan brown sugar, granulated sugar, vanilla and butter. Stir until butter melts. Pour over hot cake. Serve warm with whipped cream.

 

 

 

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