Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Bailey's Irish Cream Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bailey's Irish Cream Cake is from The Thomas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
1 3oz box Instant light choc pudding
4 eggs
1/2 c plain yogurt
1/2 c oil
3/4 c Irish cream
1/2 tsp coconut flavoring
crushed nuts (opt)

Glaze:
2 cups powdered sugar
1/2 c Irish Cream
1/2 c cream cheese
2 tbs soft butter
1/2 tsp coconut flavoring
Directions:
Directions:
Beat cake ingredients 4 min at medium speed. Pour in greased bundt pan.
Bake 350º 50 - 55 min.
Cool 15 min. Remove from pan.

Mix glaze ingredients at high speed until smooth. Glaze cake while slightly warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

235W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!