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Granola Recipe

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This recipe for Granola is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup honey
1/2 cup oil
dash salt
1 tsp. vanilla
6 cups oatmeal
1 cup wheat germ
1 cup oat bran
1/4 cup ground flax seed
1 cup coconut (optional)
1 cup raisins (optional)
1 cup chopped nuts
Directions:
Directions:
Mix dry ingredients in a large bowl.
Mix wet ingredients in a small bowl and then pour over the dry. Stir well.
Spread granola in two jelly roll or 13 X 9 baking pans.
Toast at 350º for 15 minutes. Stir. Turn oven down to 250º and toast 15 minutes. Stir. Toast 15 minutes. Remove from oven and let cool. Store in airtight container.

 

 

 

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