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BAKED STUFFED ZUCCHINI Recipe

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This recipe for BAKED STUFFED ZUCCHINI is from The Chernoff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 zucchini, cut in half lengthwise
small onion, finely chopped
4 Tbsp tomato sauce
1/2 tsp parsley
1 clove garlic, chopped
2 Tbsp matzo meal
Directions:
Directions:
Scoop out pulp of zucchini halves. Heat pulp, onion, sauce and spices in a pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini with mixture. Place in a baking dish with a little water on bottom. Bake at 450F for 30 minutes until zucchini shells are soft.

 

 

 

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