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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Fandango Recipe

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This recipe for Fandango is from The Seamans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 med onion chopped
1 tin mushrooms , drained
2 garlic cloves - crushed
1 tsp oregano
1 pkg. chopped spinach chopped
1 tin cream of mushroom soup
1 C sour cream
3 TB rice (uncooked)
salt & pepper
grated cheese of your choice
Directions:
Directions:
Brown meat & onions, mushrooms and garlic & oregano in fry pan. Stir in drained spinach, soup, sour cream, rice and season. Top with a grated cheese.
Place in prepped dish & bake 40 mins.
Number Of Servings:
Number Of Servings:
6

 

 

 

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