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Kitsy's Pickles Recipe

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This recipe for Kitsy's Pickles is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. Jar of dill pickles, whole or sliced ( I buy them whole and slice them 1/8” – Ό” thick)

4 lb bag of Sugar

1 small bottle of tabasco sauce (2oz.)

1 jar of pure’ or ground garlic (4.5oz.)
Directions:
Directions:
Drain jar of pickles – put pickles in colander and rinse well. Mix sugar, tabasco and garlic. Mixture will be orange and candish. Layer pickles on bottom of jar approx. 1-1½ deep, then layer mixture same amount as pickles. Flatten mixture and then repeat process until finished. Then for the next 12 days flip jar upside down or up, once a day. Purchase 4oz mason jars and transfer pickles to mason jars. Makes great gifts to give to family and friends around the holidays.
Number Of Servings:
Number Of Servings:
16 - 4oz mason jars average
Preparation Time:
Preparation Time:
1 hour prep time, 12 day process
Personal Notes:
Personal Notes:
This is a recipe that I got from my sister year's ago. It is simple to make and the pickles are great as a snack alone or to add to any type of sandwich for that little extra zip.

 

 

 

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