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Sweet Dough Hamburger Buns Recipe

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This recipe for Sweet Dough Hamburger Buns is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. milk
1/2 c. sugar
1-1/2 t. salt
1/2 c. butter or margarine
3/4 c. very warm water
3 pkgs yeast
2 eggs beaten
5-1/2 c. unsifted flour
Directions:
Directions:
Scald milk - stir in butter, sugar & salt. Cool. Put warm water into large bowl. Dissolve yeast into it. Stir in milk & egg mixture & add 3 c. flour. Beat well. Add more flour to make soft dough - about 1 more cup. Put 1 cup flour on board & knead about 8 minutes. Use no more than 5-1/2 c. flour altogether. Put in greased bowl & turn it over. Cover with warm damp cloth. Let rise until double in bulk about 1 hour. Shape into rolls & cover. Let rise. Bake @ 350º for 15 minutes.

 

 

 

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