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Graham Cracker Éclair Recipe

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This recipe for Graham Cracker Éclair is from The Ledbetter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box honey Graham crackers
1 8oz container cool whip
2 small boxes instant vanilla pudding
1 container chocolate fudge cake icing
Directions:
Directions:
Prepare instant vanilla pudding as directed on package.
Mix pudding with cool whip.

In 13x9 casserole dish, layer as follows:

Graham crackers (break to fit)
½ Pudding mix
Graham crackers
½ pudding mix
Graham crackers
Top with cake frosting (microwave for 15 seconds)

Refrigerate overnight.
Enjoy.

 

 

 

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