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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spinach Pie Recipe

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This recipe for Spinach Pie is from The Thomas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pie shell
1 pkg frozen chopped spinach (thawed and squeezed dry)
1/2 c oil
1 onion finely chopped
1 bunch scallions
1 lb ricotta cheese
1/2 lb feta cheese
4 eggs
1/2 tsp dill
8 oz shredded cheese

Directions:
Directions:
Brown onions and scallions in oil. Cool. Combine ricotta, feta, eggs and dill. Add in spinach and onion mixture. Pour into pie shell and top with shredded cheese.

Bake at 350º 45-60 minutes. Until knife inserted is clean.

 

 

 

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