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French Toast - Berried Recipe

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This recipe for French Toast - Berried is from Eagles in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One loaf french bread
5 eggs
3/4 milk (or 1/2 & 1/2 if you want it REALLY rich!)
1/4 tsp. baking soda,
1 T vanilla
20 oz. frozen mixed berries
1 cup sugar
1 T apple pie spice or cinnamon
Directions:
Directions:
Cut french bread into slices. Combine eggs, milk, soda and vanilla. Pour over french bread, cover and refrigerate overnight. In the morning, combine berries, sugar and spice. Pour into greased 9 X 13 pan. Top berries w/soggy bread slices. Sprinkle the top with cinnamon sugar and bake at 450º for 20 - 25 minutes.

 

 

 

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