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Cordon Bleu Stromboli Recipe

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This recipe for Cordon Bleu Stromboli is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf (1#) frozen bread dough - thawed
2 T. butter softened
8 oz. thinly sliced deli ham
5 oz. thinly sliced deli chicken
1/2 c. shredded Swiss cheese
Directions:
Directions:
On a lightly floured surface, roll dough into a 10" x 8" rectangle. Spread with butter. Top with ham, chicken & cheese. Roll up jelly roll style starting with long side, pinch seam to seal & tuck under. Place seam side down on greased baking sheet. Cover & let rise for 20 minutes. Bake at 350º 25 - 30 minutes until brown.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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