Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Noodle Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Noodle Pudding is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. broad egg noodles
1 pt. sour cream
1 lb. cottage cheese
1 c milk
2 1/2 tsp. salt
4 tbls. sugar
6 tbls. butter
Directions:
Directions:
Cook noodles according to package directions.
Drain with cold water and mix with sour cream,
cottage cheese, milk, salt, sugar, melted butter.

Place in greased casserole and top with crushed cornflakes. Dot with butter (generously).

Bake 375 º oven for 1 1/2 hours.

This may be made ahead and frozen or made one day ahead, refrigerated and baked when ready to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

175W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!