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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Broccoli and Raman Noodle Salad Recipe

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This recipe for Broccoli and Raman Noodle Salad is from Bunco Cookbook part 2 Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 ounce) pkg. broccoli coleslaw mix
2 (3 ounce) pkgs. chicken flavored Raman noodles
1 small bunch green onions
1 cup peanuts
1 cup sunflower seeds
1/2 cup white sugar
1/4 cup vegetable oil
1/3 cup apple cider vinegar
Directions:
Directions:
In large salad bowl, mix slaw, broken noodles and green onions.
Whisk together sugar, oil, vinegar and Raman noodle seasoning packets.
Pour over salad.
Add peanuts and sunflower seeds.
Toss to coat.
Serve chilled.

 

 

 

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