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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fresh Salsa Recipe

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This recipe for Fresh Salsa is from Peg Boyd's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bell pepper
1 Red Pepper
3 Green onions
6 Garlic Cloves
2 each small, med, large peppers
2-3 Fresh Tomatoes
1 Large Can stewed Tomatoes
1 Can Mexican Stewed tomatoes
Directions:
Directions:
Rough cut all veges (Large Hunks). Put all ingredients in food processor. Process for 10 sec and add pepper, season salt, garlic power and any hot seasoning to taste.

 

 

 

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