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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sauerkraut Soup Recipe

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This recipe for Sauerkraut Soup is from The Minsi Trail Flower Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 14 1/2 oz. cans College Inn Beef Broth
1 14 oz. can sauerkraut
1 14 oz. can stewed tomatoes including juice
1 c. medium egg noodles
1/4 tsp. tarragon
1/4 tsp. thyme
Directions:
Directions:
In a saucepan, combine beef broth and sauerkraut. Chop large tomatoes into smaller pieces and add to pan. Bring to a boil. Add noodles, tarragon and time. Cook until noodles are tender and enjoy.

 

 

 

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