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Spicy Szechuan Noodles Recipe

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This recipe for Spicy Szechuan Noodles is from Our Extended Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz thick noodles
6 oz cooked chicken shredded
2 oz roasted cashews
4 scallions chopped
2 T chopped cilantro
2 garlic cloves chopped
2 T smooth peanut butter
1 T soya sauce
1 T sherry vinegar
1 T sesame oil
2 T olive oil
2 T chicken broth or water
Directions:
Directions:
Cook noodles till tender and drain under cold water and set aside. Mix all ingredients together to make dressing add to noodles and toss in chicken and cashews.
Personal Notes:
Personal Notes:
Serve over shredded romaine lettuce

 

 

 

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