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Chili Pepper Casserole Recipe

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This recipe for Chili Pepper Casserole is from The Wilson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can chilies drained (hatch)
Pepper jack cheese wedges
1 stick butter
5 eggs
1 C. Bisquick
2 cups milk
pinch of salt
Directions:
Directions:
Stuff chili peppers with cheese. Melt 1 stick of butter in 9x13 pan. Lay stuffed peppers in pan. Beat eggs, Bisquickº, milk, salt and pepper. Mixture will be thin. Pour over chilies and bake at 350º for 40 minutes.

 

 

 

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