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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Favorite Roast Recipe

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This recipe for Favorite Roast is from The Minsi Trail Flower Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 4 lb. roast
1 can cream of chicken soup
2 tsp. salt
1 tsp mustard
1 med onion chopped
1/2 c. water
1/4 c. brown sugar
1 tsp worcestershire sauce
Directions:
Directions:
Pour over roast and bake as usual.
Personal Notes:
Personal Notes:
May use cream of mushroom or cream of celery soup in place of the cream of chicken soup.

 

 

 

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