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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cream Cheese Rotel Dip Recipe

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This recipe for Cream Cheese Rotel Dip is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Jimmy Dean hot sausage
1 pkg. cream cheese-room temp
1 can rotel
*extra jalapeņos-if desired

Directions:
Directions:
Brown and drain the sausage. Add cream cheese and rotel and peppers. Put in microwave for 3 to 5 minutes.

 

 

 

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