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Easy Key Lime Pie Recipe

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This recipe for Easy Key Lime Pie is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can (14oz) sweeten condensed milk
1/4 c key lime or regular lime juice
1 container whip cream, thawed (8oz)
1 pkg (6oz) read to use graham cracker pie crust
Grated lime peel

Directions:
Directions:
Beat milk & lime juice with electric mixer on med. speed until smooth/thick. Fold in whip cream. pour into crust. Cover & refrigerate 1 hour until set. Garnish with grated lime peel.

Personal Notes:
Personal Notes:
Great in the summer!

 

 

 

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