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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Nonna's Fresh Tomato Salad Recipe

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This recipe for Nonna's Fresh Tomato Salad is from The Pazzelli Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 Large fresh tomatoes (or vine ripened only)
Finely chopped garlic cloves
Chopped fresh basil
Chopped fresh parsley
Salt & pepper
Olive Oil
Directions:
Directions:
Quarter fresh tomatoes, add 2 to 3 finely chopped garlic cloves, chopped basil and parsley, season liberally with olive oil and salt and pepper. Serve at room temperature.
Personal Notes:
Personal Notes:
Grandma Lee taught me how to make this salad when I was a kid and I still make it today whenever I can get my hands on good quality tomatoes.

 

 

 

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