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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Green Poison Recipe

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This recipe for Green Poison is from IDC Fundrasing Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg of lime jello
1 8oz pkg of cream cheese
1 can of sliced pineapple (separate pineapple and juice)
Chopped Pecans (opt)

Directions:
Directions:
Cook the jello on the stove following the directions on the package, but instead of water, use the pineapple juice. Once the jello is cooked, add the cream cheese. Leave the stove on and stir continuously until the cream cheese is fully dissolved. Pour the mixture into a pie dish and mix in the pineapples and pecans. Put in the refrigerator for at least 5 hours.

 

 

 

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