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"Those who forget the pasta are condemned to reheat it."--Unknown

Corn Relish Recipe

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This recipe for Corn Relish is from Generations Cookbook for the Holland & Weese Families , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pt. Vinegar
1/2 tsp. Black Pepper
2 c. Sugar
1 tbsp. Salt
8 or 9 cans Whole Kernel Corn
6 Green Sweet Bell Pepper (diced)
1 Hot Pepper, diced
4 or 5 Tomatoes
6 Onions, diced
Directions:
Directions:
Mix Vinegar mixtures and put in Vegetables and cook 20 minutes. (Can add more corn-depends on how ripe your tomatoes are and how thick you want it). Put into pint jars, seal.
Personal Notes:
Personal Notes:
Great with JE's pinto beans and cornbread.

 

 

 

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