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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Shrimp Mousse Recipe

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This recipe for Shrimp Mousse is from My Kitchen is CLOSED , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Tomato Soup
1 large cream cheese
1/2 cup mayo
1 cup chopped celery
2 Tablespoons minced green onion
1/4 cup shredded green pepper
2 cup cooked shrimp
1-3oz pkg lemon jello
1 cup boiling water
1 cup peas
Directions:
Directions:
Heat soup and add cheese, stirring well until blended. Add mayo, celery, onion, pepper, shrimp & peas. Stir in jello which has been dissolve in water.
Blend, pour into 2 qt mold - chill

 

 

 

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