Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Meatballs and Potatoes in Gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs and Potatoes in Gravy is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 minced onion
1/2 c. uncooked rice
1 beaten egg
1/2 tsp. pepper
dash allspice
1 c. bread crumbs
1/2 c. milk
1 tsp. salt
5 medium potatoes
1 small can cream of chicken soup
1 small can cream of mushroom soup
1/2 can water
1/2 can milk
1/2 tsp. Worcestershire sauce
Directions:
Directions:
Mix meat, onion, rice, egg, pepper, salt, allspice, milk and bread crumbs. Shape into 2" balls. Place in large casserole dish. Peel and dice potatoes and place them around the meatballs. Mix together the remaining ingredients and pour over all. Cover and bake at 350º for 1 1/2 hours. Note - I sometimes add some fresh carrots along with the potatoes for color and even some frozen green peas. Test the doneness of the potatoes. May need to bake a little longer than called for.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!