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Sausage Balls Recipe

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This recipe for Sausage Balls is from The Tucker Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups Bisquick
1 pound ground pork sausage, mild
4 cups shredded cheddar cheese
Directions:
Directions:
Preheat oven to 350º. Grease a large bar pan or cover with non-stick aluminum foil.

1) Combine all ingredients, usually need to finish by hand.
2) Shape into 1-inch balls.
3) Place in pan and bake for 20-25 minutes, or until lightly browned.
Number Of Servings:
Number Of Servings:
about 6 dozen
Personal Notes:
Personal Notes:
This recipe is from Grammie. These are Matt's favorite and just about every holiday needs to start off with a batch of these. I always make the balls the night before and bake in the morning.

 

 

 

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