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Double Decker Knox Blox Recipe

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This recipe for Double Decker Knox Blox is from Tablit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 envelopes Knox Gelatin (plain)
3 pkgs. (small boxes) jell-o (any flavor)
21/2 C. boiling water
1 C. (1/2 pint) heavy whipping cream
Directions:
Directions:
Use 9x9" pan.
In a large bowl combine Knox-gelatin with jell-o. Add boiling water & stir til gelatin is completely dissolved. Stir in heavy cream. Pour into shallow pan. Chill until firm. To serve, cut into 1" squares.
Personal Notes:
Personal Notes:
From: JoAnn Tablit

 

 

 

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