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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Sundried Tomato Pasta and Chicken Recipe

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This recipe for Sundried Tomato Pasta and Chicken is from The Moffitt Employee Holiday Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 boneless chicken breasts, chopped
1 box bowtie noodles
1 jar sundried tomato alfredo sauce
Kraft sundried tomato salad dressing
Directions:
Directions:
Cook pasta. Set aside. Cook chopped chicken on stove top. Once done, add bow tie noodles, jar of sundried tomato alfredo sauce and half bottle of salad dressing.

 

 

 

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