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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Waffle Mix Recipe

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This recipe for Waffle Mix is from The Koeberlein Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
4 t. backing powder
1 t. salt
3 T. sugar
2 eggs
2 c. milk
1/3 c. oil
Directions:
Directions:
Put flour, baking powder, salt and sugar in a bowl. Make a well in the center. Add eggs, milk and oil and stir until well blended.
Number Of Servings:
Number Of Servings:
10-12 regular size waffles
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
We never have Bisquick or instant mixes in the house, but we have all the ingredients for this recipe and it takes 5 minutes to whip it up. We like to make the dry mix ahead of time and keep it in ziploc bags and all you have to do is add the liquids and you've got waffles mixed up in about 2 minutes.

 

 

 

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