Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Wine Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Wine Cookies is from GENOVA FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups wine (Carlo Rossi Piasano Brand)
1 cup vegetable oil
2 eggs
6 cups flour
1 cup sugar
1 1/2 tsp. salt
4 heaping tsp. baking powder (use a regular silverware
spoon)
2 tsp. vanilla
1 cup honey
Directions:
Directions:
Boil wine and oil rapidly for 5 minutes. When cold, add eggs and blend well.

Make a hole in the center of the dry ingredients. Pour wine mixture and vanilla in the center and knead to a stiff dough. Roll pieces of dough to 1/2 inch around. Cut in 2 inch pieces. Deep fry until golden brown. Drain in a colander.

Warm the honey in a pan and add cookies a few at a time to coat with honey. Place on a dish to cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

480W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!