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Pralines Recipe

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This recipe for Pralines is from Simply Homemade Brilinski Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
3/4 c. milk
1/2 tsp. baking soda
1 tsp. butter
1 tsp. vanilla
1 1/2 c. shelled pecan halves or broken pecan pieces
Directions:
Directions:
Combine sugar, milk and baking soda in large saucepan. Bring mixture to a boil over high heat, stirring constantly. Continue boiling and stirring until praline mixture reaches 240º (soft ball stage), approx. 15-20 minutes total.
Remove saucepan from the heat. Add butter, vanilla and pecans. Using wooden spoon, beat until mixture begins to hold a shape, about 2 minutes, do not over beat or sugar will begin to crystallize. Drop by tablespoons on lightly greased waxed paper. Cool at room temperature until set.
Number Of Servings:
Number Of Servings:
1 1/2 dozen

 

 

 

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