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Cottage Cheese Recipe

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This recipe for Cottage Cheese is from Coooking Lihir, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups water
1 cup powdered milk
lemon juice or vinegar
Directions:
Directions:
Make milk by combining powder and water according to directions. Heat milk to simmering over low heat. Add vinegar or lemon juice a little at a time until milk curdles and separates. (Will turn to curds and a water-like liquid.) Remove form heat and strain through cheese or non terry tea towel. Rinse. Add sale to taste. Great for lasagna!
Number Of Servings:
Number Of Servings:
3/4 cup
Personal Notes:
Personal Notes:
Not reviewed

 

 

 

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