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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Earthquake Cake Recipe

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This recipe for Earthquake Cake is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. coconut
1 c. pecans
1 box German Chocolate Cake Mix
1 stick margarine
8 oz cream cheese
1 tsp. vanilla
1lb. powdered sugar
Directions:
Directions:
Grease 9x13 pan.
Mix cake mix according to box directions.
Put coconut and pecans on bottom of pan.
Pour cake mix over coconut and pecans.
Mix margarine, creamcheese, vanilla, and powdered sugar. Dot on top of cake mix.
Bake at 350º for 35-40 minutes.
The cake will crack on top, hence "earthquake."
Preparation Time:
Preparation Time:
25 min.

 

 

 

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