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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Wild Rice Salad Recipe

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This recipe for Wild Rice Salad is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. uncooked wild rice
Seasoned salt, optional
2 c. diced cooked chicken
1 1/2 c. halved green grapes
1 c. sliced water chestnuts, drained
3/4 c. light mayonnaise
1 c. cashews

Directions:
Directions:
Cook rice according to package directions. drain well; cool. Spoon into a large bowl; add chicken grapes, water chestnuts and mayonnaise. Toss gently with a fork. Cover and chill. Just before serving, add cashews.

Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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