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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Summer Strawberry Salad Recipe

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This recipe for Summer Strawberry Salad is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pkg (3 oz each) strawberry jello
2 c. boiling water
1 1/2 c. cold water
1 pkg (8 oz) cream cheese, softened
1/2 c. sliced strawberries

Directions:
Directions:
Dissolve jello in boiling water. Add cold water. Measure 1 3./4 c. and set aside. Gradually blend remaining jello with cream cheese. Pour into bowl or pan. Chill until set but not firm. Chill measured jello until slightly thickened. Fold in strawberries and spoon on top of cream cheese mixture. Chill until firm.

 

 

 

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