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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Poppy Seed Loaf Cakes Recipe

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This recipe for Poppy Seed Loaf Cakes is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
3 c. unsifted flour
1/2 tsp. salt
2 1/4 c. sugar
1 1/2 tsp. baking powder
3 eggs
1 1/8 c. vegetable oil
1 1/2 c. milk
1 1/2 tsp. poppy seed
1 1/2 tsp. almond extract
1 1/2 tsp. vanilla
1 tsp. butter flavoring
Frosting:
1/4 c. orange juice
3/4 c. powdered sugar
1/2 tsp. almond extract
1/2 tsp. butter flavoring
1/2 tsp. vanilla

Directions:
Directions:
Combine all bread ingredients and mix well. Pour into 2 greased and floured loaf pans. Bake 1 hour at 350º. Mix together frosting ingredients and pour over warm cake. Cool 5 minutes then invert onto wire rack.

 

 

 

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