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Marshmallow Frosting Recipe

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This recipe for Marshmallow Frosting is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
2/3 c. sugar
3 tbsp. white corn syrup
1/8 tsp. cream tartar
1/2 tsp. vanilla
Directions:
Directions:
In a double boiler, cook over rapidly boiling water for 5 minutes, stirring often. Gently turn into bowl for electric mixer. Beat at high speed until frosting stands in peaks. Stir in 1/2 tsp vanilla.
Number Of Servings:
Number Of Servings:
frosts 2 8
Personal Notes:
Personal Notes:
Excellent on angel food cake!

 

 

 

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