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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Graham Crackers Torte Recipe

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This recipe for Graham Crackers Torte is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 egg whites

1 c. sugar
1 c. graham cracker crumbs
1/2 c. coconut
1/2 c. nuts
1/2 c. chocolate chips
Directions:
Directions:
Beat 4 egg whites stiff

Fold in sugar, cracker crumbs, coconut, nuts, and chocolate chips.

Add in vanilla and pinch salt. Sprinkle crumbs on top.
Bake 425º 20 minutes until meringue is set. 9x9 pan.
Serve with whipped cream or ice cream.

 

 

 

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