Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Frozen Fruit Cups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frozen Fruit Cups is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup lemon juice
1 cup sugar
1 cup water
14 oz. can apricot halves, undrained
10 oz. frozen strawberries, in syrup, undrained
14 oz. can crushed pineapple, undrained
4 - 5 bananas, sliced thin
Directions:
Directions:
In medium saucepan, combine lemon juice, sugar, and water. Bring to a boil and reduce heat, stirring occasionally and maintaining boil for 10 minutes.

Stir in fruits and mix well.

Scoop into plastic cups of desired serving size and freeze. Makes about 18 - 4 oz. cups.

Thaw 10 minutes before serving.
Personal Notes:
Personal Notes:
I used to make this when the kids were little and we went to Lone Oak Point at Lake of the Ozarks. Perfect for breakfast or a mid-afternoon snack!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

148W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!