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Cranberry Cake Recipe

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This recipe for Cranberry Cake, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Saturday, September 19, 2009


1 C Sugar
3 T Melted Butter
1 C milk
2 C cake flour
2 tsp baking powder
1 1/2 C cut up cranberries

Butter Sauce:
1/2 C butter
1 C sugar
1 C cream

Cream together: sugar & melted butter
Add: milk, cake flour, baking powder
Fold in: 1-1/2 cups cut-up cranberries

Bake at 350 F. for 30 minutes or until done. Serve topped with butter sauce--

In a saucepan, melt butter
Stir in: sugar, cream
Bring to a boil, and boil for a few minutes. Serve hot over each piece of cake.




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