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Beef Sirloin Green Curry Recipe

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This recipe for Beef Sirloin Green Curry is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup beef sirloin, cut into small pieces
2 Tbsp. fish sauce
1 tsp. sugar
2 cups coconut cream
2 Tbsp. green curry paste
¼ cup small eggplants
1 tsp. sugar
1 tsp. fish sauce
2 kaffir lime leaves
10 sweet basil leaves
5 small green chillis
Directions:
Directions:
Sear beef with coconut cream, fish sauce and sugar until cooked.

Stir-fry coconut cream with curry paste; cook until fragrant.

Add cooked beef with remaining coconut cream and small eggplants, simmer for a while.

Season with fish sauce and sugar, bring to a boil once more.

Add kaffir lime leaves, basil leaves and chillis, remove from heat.
Personal Notes:
Personal Notes:
From Auntie Lily

 

 

 

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