Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Cold Mexican Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cold Mexican Dip is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10.5 oz cans jalapeno bean dip
3 medium avacados
2 T. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 8oz. sour cream
1/2 c. mayo
1 pkg. taco seasoning
1 bunch green onion chopped
2 medium tomatoes chopped
1 can chopped ripe olives
8 oz. sharp cheddar grated
Directions:
Directions:
spread bean dip in 9 x 12 " dish. Mix avacados, lemon juice, salt and pepper - spread over beans. Mix sour cream amd mayo - spread over avacados. Sprinkle taco seasoning over that, layer on remaining 4 ingredients. Serve with Fritos Scoops.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!