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Un-Potato Salad Recipe

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This recipe for Un-Potato Salad is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (12oz.) small sea shells pasta
1/4 c. instant onions
1/4 c. vinegar
1/4 c. oil
1 1/2 tsp. salt
1/4 tsp. white pepper
1/2 tsp. dill weed
1 1/2 c. chopped celery
4 hard cooked eggs, chopped
1/4 c. chopped parsley
3/4 c. mayonnaise
2 tbsp prepared mustard
Directions:
Directions:
Cook shells with onions as directed on package; rinse with cold water. Combine vinegar, oil, salt, pepper and dill. Toss with macaroni and marinate in refrigerator. Blend mayonnaise with mustard; combine with shells, celery, eggs and parsley. Chill. Note - I put about 1 1/2 times the mayo and mustard for a bit more creaminess. I also sometimes add a little dill relish or chopped dill pickle.
Number Of Servings:
Number Of Servings:
6

 

 

 

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