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Molasses Crinkles Recipe

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This recipe for Molasses Crinkles is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. shortening
1 c. brown sugar
1 egg, beaten
4 T. molasses
1/4 tsp. salt
2 1/4 c. flour
2 tsp. baking soda
1/2 tsp. ground cloves
1 tsp. cinnamon
1 tsp. ground ginger
granulated sugar
Directions:
Directions:
Cream shortening. Gradually add sugar.
Blend in egg and molasses.
Sift flour with salt, baking soda, cloves, cinnamon and ginger.
Combine with shortening micture and mix well.
Chill 1 hour.
Shape 1 tsp. dough into ball and roll in granulated sugar (cookies will flatten as they cook).
Bake at 375º for 12 - 15 minutes.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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