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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bars- 2c. sugar
4 eggs
1 can pumpkin
3/4c. margarine melted
2c. flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon

Frosting- 3 oz cream cheese
6T. butter
1T. cream (milk)
3 c. powdered sugar
1 tsp. vanilla
1/4 finely chopped walnuts
Directions:
Directions:
Bars- Mix first four ingredients. Sift dry ingredients together, add to batter. Bake on greased, floured jelly roll pan at 350º for 25 minutes or until done.

Frosting- Mix ingredients together and beat till spreadable. Put on cooled bars. Sprinkle the walnuts on top of bars. Refrigerate.

 

 

 

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