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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Broccoli Salad Recipe

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This recipe for Broccoli Salad is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 heads of broccoli
1/3 cup red onion, chopped
2 or 3 tbsp. sunflower seeds
1/3 cup bacon, chopped
1 cup shredded cheese
3 tbsp. red wine vinegar
1 cup mayo
1/2 cup sugar
Directions:
Directions:
Combine in a bowl: red wine vinegar, mayo and sugar.
Place in fridge until ready to stir into salad.
In a large bowl: Cut broccoli into bite-size pieces. Add onion, sunflower seeds, bacon and cheese. Combine together. Chill. Make sauce with red wine vinegar, mayo and sugar. Mix well together. Just before serving, add the sauce in and mix until the salad is coated. (If you add it too early, it will go soggy).

 

 

 

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