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Kringler Recipe

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This recipe for Kringler is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 cup butter
1 tablespoon water
Mix the three above ingredients like pie crust and pat onto a cookie sheet in two long strips 3 inches wide.
1 cup water
1/2 cup butter
1 cup flour
3 eggs
1/2 teaspoon almond extract
Directions:
Directions:
Put 1 cup water in sauce pan with 1/2 cup butter, heat to boiling point. As you take from flame, add 1 cup flour. Stir until smooth. Stir in 3 eggs, 1 at a time and beat after adding each one. Add 1/2 teaspoon almond extract. Spread over first mixture. Bake at 375 degrees for 40 minutes. When cool, make a frosting of 1 cup powdered sugar, 1 tablespoon butter and a little milk. Add 1/2 teaspoon almond extract. Spread over the top and sprinkle with sliced almonds.

 

 

 

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